In a world where sustainability is more than a trend—it’s a responsibility—CaterCo. is proud to be at the forefront of eco-conscious catering in Singapore. From sourcing and packaging to operations and food waste management, we’re taking meaningful steps to ensure your events are not only delicious, but also kind to the planet. Here’s how we’re redefining catering with sustainability in mind.
1. Thoughtful Sourcing from Farm to Fork
Sustainable catering starts with the ingredients. At CaterCo., we:
- Prioritize locally sourced produce where possible to reduce carbon footprint
- Partner with reputable, ethical suppliers who align with our values
- Select ingredients that are in season to maximize freshness and reduce resource waste
Whether it’s Bento Catering or Buffet Catering, every dish is made with quality and consciousness.
2. Waste Reduction, One Plate at a Time
Food waste is one of the biggest issues in catering—and we’re tackling it head-on:
- Our Drop-off Catering options offer perfectly portioned meals to prevent excess.
- Bento boxes and seminar packages are designed to provide exact quantities, reducing leftovers.
- Leftover food from selected events is donated where possible, in accordance with health guidelines.
Plus, our Sustainability page outlines all the steps we’re taking across departments to minimize impact.
3. Eco-Friendly Packaging Solutions
Plastic-free is the way forward. We’re actively transitioning to:
- Biodegradable packaging for takeaway and drop-off orders
- Recyclable containers for bulk orders and buffets
- Compostable cutlery for zero-waste setups
You can even request sustainability-first setups for your events, including Thematic Setups that use upcycled or reusable decor elements.
4. Green Operations from Kitchen to Event Site
Behind the scenes, CaterCo. is constantly innovating to reduce its environmental footprint:
- Optimizing kitchen energy usage
- Reducing water waste through smarter cleaning systems
- Coordinating logistics to reduce transport emissions
Whether it’s a large-scale Institutional Catering project or a one-time event, sustainability is built into every layer of our operation.
5. Educating Clients & Leading the Way
We believe clients should be empowered to make eco-conscious choices too. That’s why we:
- Offer sustainability-focused consultation
- Recommend eco-friendly menu pairings
- Provide insight on low-impact planning during Bespoke Events planning
You can also explore and build your own sustainable event via our menu portal—designed to help you balance indulgence with intention.
Celebrate Without Compromise
At CaterCo., we’re proof that you don’t have to sacrifice quality, variety, or beauty to host a sustainable event. Whether you’re planning a wedding, seminar, or office lunch, we’ll help you make an impact—in all the right ways.
Explore sustainable catering options and start your order through our online menu.
