Peranakan on the Menu: Bringing Heritage Flavours to Modern Events

Peranakan cuisine is bold, vibrant, and deeply rooted in Singapore’s cultural identity. It’s not just food—it’s a celebration of heritage. At CaterCo, we believe these rich, time-honoured flavours deserve a place at the modern event table. Whether you’re planning a team celebration, client lunch, or festive family-style gathering, Peranakan dishes add warmth, colour, and unmistakable character to any menu.

We’ve crafted halal-certified Peranakan-inspired offerings that blend beautifully with our Buffet Catering, Drop-Off Meals, and even Bento Boxes. It’s our way of honouring tradition—without losing convenience or polish.

Why Peranakan Dishes Are Perfect for Events

🌶️ Flavourful without being overpowering. Familiar without being basic.
Peranakan food strikes a perfect balance—richly spiced, visually stunning, and universally loved. From fragrant rice dishes to savoury stews and colourful desserts, these dishes turn ordinary meals into memorable ones.

They’re great for:

  • Festive lunch celebrations
  • Cross-cultural events
  • Team meals that reflect Singaporean pride
  • Family-style weekend gatherings
  • Gifts to impress clients or in-laws alike

Request a quote with Peranakan options
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Our Most Requested Peranakan-Inspired Dishes

While recipes are updated seasonally, here are a few favourites we often build into our catered events:

  • Nonya Chicken Curry: creamy, aromatic, and always a crowd-pleaser
  • Ayam Buah Keluak (vegetarian options available upon request)
  • Sambal Udang or Sotong: spicy prawns or squid in a tangy sambal blend
  • Chap Chye: stewed mixed vegetables, perfect as a side
  • Kueh Salat, Kueh Lapis, and Pulut Hitam: for that unmistakably sweet finish

All dishes are halal-certified, and we’ll always suggest alternatives if you need no-spice or vegetarian-friendly options.

How to Serve Peranakan Catering at Your Event

Buffet Style – Highlight Peranakan favourites as part of a mixed buffet. Works well for cultural events, family days, and office parties.
Drop-Off Trays – Great for serving in condos, schools, or homes without the need for staff or setup.
Bento Sets – Curated heritage meals packed individually—ideal for client gifting, lunch meetings, or team treats.

Want a bit of atmosphere? Pair your menu with a Thematic Setup that evokes Peranakan tiles, colours, and textures.

FAQs for Peranakan Catering

Are all Peranakan dishes halal?
Yes, we adapt traditional recipes into halal-certified versions without sacrificing flavour. No pork, no lard, no alcohol.

Can I customise the menu?
Absolutely. Let us know your preferred dishes or spice levels, and we’ll craft a heritage-inspired lineup that suits your event.

Do you offer desserts too?
Yes! We have a rotating list of Peranakan-style sweets and local kueh available.

Can this be combined with non-Peranakan items?
Yes. Many clients blend Peranakan mains with international sides or lighter options for variety.

Celebrate Culture Through Taste

Peranakan food isn’t just nostalgic—it’s exciting, expressive, and full of love. By bringing it into your event, you’re not only serving great food—you’re honouring tradition and inviting connection. At CaterCo, we deliver those flavours with the care and creativity they deserve.

Plan a Peranakan-themed meal
Browse menus with heritage dishes
Order Peranakan trays or bentos online

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